Discover the culinary delights of Colts Neck Inn Steak House, a cherished landmark in Colts Neck. Our restaurant, rich in history and flavor, serves the finest steaks in town. From hand-cut, never-frozen steaks to meals made from scratch by our skilled chefs, we offer a dining experience like no other. Browse our menu below, filled with mouth-watering specials that will surely satisfy your cravings.
Visit us to dine in or call (732) 462-0383
to place an order for pickup.
Blue Cheese, Carrots, and Celery
Corn Tortilla Chips, Cheddar Cheese, Chili, and Pico de Gallo
Brie, Phyllo, Raspberry, and Blackberry Sauce
Jumbo Shrimp, Lemon, and Cocktail Sauce
Jumbo Shrimp, Sweet Coconut, and Orange Marmalade
Butter, Salt, and Stone Ground Mustard Sauce
Spinach, Cream, Swiss, and Parmesan with Tortilla Chips
Lump Crab, Red Cabbage Slaw, and Chili Aioli
Littleneck Clams, Bacon, Onions, Peppers, and Parmesan
Our House Chili with Cheddar Cheese
Onions, Croutons, and Mozzarella
Lobster, Cream, Sherry, and Wine
Add Chicken $10.00 / Shrimp $17.00 / Salmon $14.00 / Steak $18.00
Mixed Greens, Carrot, Green Pepper, and Cucumber
Mixed Greens, Tomato, Cucumber, Red Onion, Crispy Bacon, and Blue Cheese
Romaine, Cucumber, Tomato, Red Onion, Green Pepper, Calamata Olive, and Feta
Crisp Romaine, Croutons, and Parmesan
Iceberg Lettuce, Blue Cheese, Bacon, and Tomato
Mixed Greens, Red Onion, Red Beets, Candied Walnuts, Gorgonzola
Your Choice of American, Cheddar, or Swiss
Two USDA Choice Cut Petite Filets, Topped with Swiss Cheese, English Muffin with French Fries
Battered Chicken, Lemon, Butter, Toasted Garlic Bread with French Fries
Slow Smoked Beef Brisket, Caramelized Onion, House Made BBQ
Topped with Frizzled Onions and BBQ Sauce
USDA Choice Sirloin, Italian Bread with French Fries
Open Faced, Gravy, Cranberry Sauce, and Mashed Potatoes
Thin Sliced Ribeye, Swiss Cheese, and Horseradish Sauce
Fresh Mozzarella, Tomato, Basil, and Balsamic Glaze
Bacon, Tomato, and American Cheese
We use only Certified Angus Beef. Served with Baked Potato, Vegetable Du Jour, and Salad
Herb Crusted, Greek Salad
Artichokes, Tomato, Spinach, Basil,
White Wine Sauce
Rare Tuna, Mixed Greens, Cucumber, Tomato, Pan Asian Glaze, Soy, and Wasabi
Battered Chicken, Lemon, White Wine, and Butter
Rice and Vegetables
Pomodoro Sauce, Mozzarella
Mushrooms, Roasted Red Peppers, Red Chili Flakes, Garlic, Red and White Wine, and Butter
Basil, Garlic, Lemon, and Fresh Herbs
Carrots, Mushrooms, Onions, Peas, Mashed Potatoes, and Puff Pastry
Roast Turkey, Bread Stuffing, Mashed Potatoes, Gravy, and Cranberry Sauce
Ginger, Soy, Scallion, Garlic
Beef, Pork, Pancetta, Onion, Tomato, and Parmesan
Pomodoro Sauce, and Mozzarella Cheese
Please let your server know immediately of any food allergies.
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