Welcome To the Colts Neck Inn
Menu and Specials .
Discover the culinary delights of Colts Neck Inn Steak House, a cherished landmark in Colts Neck.
Experience the Historic Tradition of Steakhouse Dining at Colts Neck Inn Steakhouse
Discover the culinary experience at Colts Neck Inn Steakhouse, a cherished landmark in Colts Neck, NJ. Our restaurant, rich in history and flavor, serves the finest steaks. From hand cut steaks to housemade creations, each thoughtfully prepared by our skilled chefs, our signature dishes offer a dining experience that is both refined and memorable. Browse our menu and join us to dine in, or call (732) 462-0383 to place an order for takeout.
Raw Bar
smoked tomato, pomegranate mignonette, cocktail sauce
lemon wedge, cocktail sauce
smoked tomato, cocktail sauce
Appetizers
roasted potatoes, cilantro basil emulsion
salt and peppered enhanced, delicately fried, marinara
sweet chili mayo, scallions, red cabbage slaw
caramelized onions, white American cheese, Nueske’s bacon, CNI signature sauce
Sushi Selections
choice to salmon or tuna, wasabi aioli, masago
salmon, tuna, masago, orange marmalade, truffle oil
tuna, avocado, cucumber, nori, sriracha mayo
tuna, avocado, cucumber, cream cheese, togarashi, nikkei sauce
avocado, cucumber, carrot, red peppers, yellow peppers, spinach
crispy shrimp, avocado, cream cheese, seared beef slices, chimichurri
Soup and Salad
Chef’s daily housemade selection
caramelized onions, buttery croutons, melted fresh mozzarella
romaine, cucumber, tomato, red onions, green peppers, kalamata olives, feta, pita
iceberg lettuce, crumbled blue cheese, bacon, cherry tomato, blue cheese dressing
romaine, croutons, Pecorino Romano, Parmesan Reggiano, housemade Caesar dressing
Steak, Chops and House Specialities
mashed potato, grilled asparagus, demi-glace
hand cut french fries, broccolini
baked potato, glazed baby carrots
whipped sweet potato, asparagus, housemade apple and blackberry sauce
8 oz certified USDA beef, cheddar cheese, caramelized onions, CNI signature sauce, lettuce, tomato, brioche bun, hand cut french fries
Parmesan risotto, broccolini
pan-seared with balsamic glaze, mixed greens, cucumber, tomato, avocado
mashed potato, broccolini, lemon beurre blanc
pan-seared shrimp, spinach, cherry tomatoes, capers, shallots, basil garlic cream sauce, Parmesan risotto
fingerling potatoes, heirloom carrots, tomato beurre blanc
panko herb-crusted, arugula, tomato, red onion, fresh mozzarella, shaved Parmesan, balsamic glaze
panko-crusted, pan-seared french-style chicken, fresh mozzarella, marinara
housemade sauce, basil, Parmesan, whipped ricotta
Sides | 10
Grilled Asparagus
Sautéed Spinach with Garlic
Creamed Spinach
Sautéed Mushrooms and Onions
Whipped Sweet Potatoes
Hand Cut French Fries
Onion Rings
KIDS MENU | 15
CNI Burger and french fries
Chicken fingers and french fries
Chicken Parmesan
Pasta with marinara or butter sauce
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